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Tsillan Cellars & Sorrentos Ristorante Spring Winemaker Dinner
April 19 @ 6:00 pm - 10:00 pm
$125 – $160
Indulge in an exquisite evening at the destination winery’s Spring Winemaker Dinner, where every sip and bite is a celebration of craftsmanship and flavor. Embark on a culinary journey crafted by the esteemed Head Winemaker, Garrett Grubbs, and Head Chef, Troy Nesvacil. The wine pairings will feature unreleased wines from our 2021 and 2023 vintages. Be the first to try them at this special event. Advance Reservations Required. Regular Price: $160,Wine Club Member Price: $135, and VIP Member Price: $125. www.tsillancellars.com