Meet winemakers and representatives from 100 wineries as they pour tastes of award-winning wines at the Seattle Wine Awards Grand Awards Tasting held June 13, 2010 at Seattle's historic Rainier Club. … [Read more...] about Video: 2010 Seattle Wine Awards
Taste
TASTE NOW: Savor a preview of articles on chefs, recipes, wine country artists, home decor, interviews and more. If you like what you see, subscribe to the print magazine using the link at the top of this page.
On The Farm With Chef Tom Douglas
Chef Tom Douglas and his wife, Jackie Cross, bring a taste of their Prosser farm to Seattle diners With six restaurants, private event space and catering operations, Tom Douglas and his wife, Jackie Cross, oversee a staff of hundreds that collectively feeds about 2,500 people each day. They’re powerhouse managers, planners and multi-taskers, which has gotten them far in … [Read more...] about On The Farm With Chef Tom Douglas
Video: 2010 Taste Washington! Spokane
Over 100 wineries pour 300 wines, along with gourmet food bites served from 23 restaurants, at the Taste Washington! Spokane event held at The Davenport Hotel and Tower in Spokane on June 6, 2010. … [Read more...] about Video: 2010 Taste Washington! Spokane
Video: 2010 Taste Washington! Seattle
Over 200 Washington State wineries and 75 restaurants offer wine lovers a chance to taste stellar wine and gourmet food bites at Qwest Field Event Center in Seattle, Washington on March 27-28, 2010. … [Read more...] about Video: 2010 Taste Washington! Seattle
Video: How To Fillet A Salmon
Step-by-step video by Chef Russell Dean Lowell … [Read more...] about Video: How To Fillet A Salmon
Recipes: Seafood Dishes from Picazo 7Seventeen
Created by Chef Frank Magaña of Picazo 7Seventeen Restaurant & Wine Bar (Prosser, Washington) 3 recipes and wine pairings that will satisfy your cravings in any season … [Read more...] about Recipes: Seafood Dishes from Picazo 7Seventeen
Reflections in the Glass
Glass artist Deborah Barnard of Barnard Griffin Winery is casting new light on the world around her I sat down with Deborah Barnard, glass artist and co-owner of Barnard Griffin Winery, at her studio and art gallery on Tulip Lane in Richland on a sunny Saturday morning om 2009 to gather some insight into her evolving wizardry with fused glass. Modest, unassuming, yet … [Read more...] about Reflections in the Glass
Cheese: Mt Townsend Creamery
We delve into artisan cheeses from Mt. Townsend Creamery, exploring wine and food matches Click here to preview the article from the Winter 2009 issue of Tasting Room magazine. When entrepreneurs Matt Day and Ryan Trail brainstormed on a startup business venture in Port Townsend, Matt had wanted to start a microbrewery. Ryan wanted to try his hand at making … [Read more...] about Cheese: Mt Townsend Creamery
The Steelhead Diner in Pike Place Market
Head to Steelhead Diner in Pike Place Market where local food and wines really do matter There were three things on his wish list when Kevin Davis began to consider where to move to after a stint in Napa Valley, where he was executive sous chef at Tra Vigne restaurant. He wanted to be near great fly-fishing rivers, wild mushroom foraging and winemaking. It didn’t take … [Read more...] about The Steelhead Diner in Pike Place Market